Healthy Foods in Healthy Portions

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At some point in our lives most of us make the decision to become a healthier version of ourselves. As physical and occupational therapists we often help our patients become more active, but diet is just as important in any quest to a healthier lifestyle. As a result, we have created a simple guide to help you get started, or to help you continue on your path to healthy living in 2015.

A GUIDE TO PORTION SIZES

  • 3 Oz. of Meat, Poultry or Fish (Deck of Cards or Palm of Your Hand)
  • 1 Cup of Fruit or Yogurt (Baseball)
  • ½ Cup of Chopped Vegetables (Three Ice Cubes)
  • 1 Medium Potato (Computer Mouse)
  • 1 Cup of Cereal, Pasta or Rice (Tennis Ball or Your Fist)
  • 1 Medium Orange or Apple (Baseball)
  • 1 Standard Bagel (Hockey Puck)
  • 2 Tablespoons of Peanut Butter or ¼ Cup of Nuts (Golf Ball)
  • 1 Ounce of Cheese (Four Dice or Tube of Lipstick)

READ LABELS TO KNOW THE SIZE OF ONE SERVING USE VISUALS AND MEASURING CUPS
LOSE WEIGHT WITHOUT COUNTING CALORIES!

GOOD CARBOHYDRATES

  • Fruits and Vegetables
  • Multi-Grains/Oatmeal > 3G of Fiber
  • Beans, Legumes and Lentils

GOOD PROTEINS

  • Eggs
  • Fish, Seafood, White Chicken, Turkey
  • Lean Non-Processsed Meats
  • Skim/Lf Milk, Cheese, Yogurt, Cottage Cheese
  • Soy Foods – Tofu, Edamame, Nuts, Milk
  • Whey Protein Powder

GOOD FATS

  • Olive and Canola Oil
  • Avocado
  • All Nuts/Seeds and Their Butters
  • Milled Flaxseed
  • Cold-Water Fish – Salmon, Black Cod